Fresh Red Habanero
Fresh Red Habanero
Fresh Scotch Bonnet Pepper (Full Box)
Fresh Scotch Bonnet Peppers are prized for their intense heat, distinctive fruity aroma, and unmistakable flavor. This full 8lb box is ideal for restaurants, caterers, food manufacturers, and serious home cooks who need a consistent, high-volume supply for authentic Caribbean, West African, and Latin recipes.
8lb Commercial Case
Cost-effective bulk format for high-volume kitchens and production.
Authentic Scotch Bonnet Heat
Typically 100,000–350,000 SHU with a bold, lingering kick.
Distinct Tropical Flavor
Fruity notes that bring depth beyond pure heat.
Why Scotch Bonnet Peppers Matter
Unlike many hot peppers that contribute mainly heat, Scotch Bonnets are valued for their intense spice balanced by pronounced tropical fruitiness. That combination is essential for authentic jerk marinades, curry bases, pepper sauces, and many traditional dishes where the pepper’s aroma is as important as its heat.
Handling note — extremely hot
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Wear gloves when handling, cutting, or processing the peppers.
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Avoid touching eyes, face, and sensitive skin.
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Wash knives, boards, and hands thoroughly after preparation.
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For large-batch processing, consider eye protection and good ventilation.
Best Uses for a Full 8lb Box
| Application | Why it works |
|---|---|
| Jerk marinades and seasoning pastes | Provides authentic heat, fruitiness, and aroma. |
| Curry bases and stews | Adds depth and complexity that develops during cooking. |
| Hot sauce production | Excellent for fermented or cooked sauces with bright pepper character. |
| Pepper vinegar or pickled peppers | Bulk quantity is ideal for preserving seasonal stock. |
| Dehydrating and grinding | Produces flavorful chili flakes or powder for long-term use. |
Storage Tips
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Short term (best quality): Keep peppers in the refrigerator crisper drawer in a breathable bag or container.
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Long term: Freeze whole peppers, or dehydrate completely and store airtight.
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Avoid sealing fresh peppers in airtight containers at room temperature, which can accelerate spoilage.
Bulk-buy advantage
For operations that regularly prepare jerk dishes, curries, pepper soups, or signature sauces, the full 8lb case is typically the most practical and economical way to maintain consistent inventory and flavor across batches.
Quality note: Fresh Scotch Bonnet peppers are typically selected for vibrant color, firm texture, and strong aroma to ensure reliable flavor and heat in commercial and home kitchens alike.